Cattle Drive Casserole: An Easy, Comforting Dish with Turkey Bacon
A delightful casserole featuring turkey bacon, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 lb turkey bacon
- 2 cups cooked pasta
- 1 cup chopped onions
- 2 cups shredded cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 tsp garlic powder
- 1 tsp black pepper
- Preheat the oven to 350°F.
- In a skillet, cook turkey bacon until crispy. Remove and chop.
- In a large bowl, combine cooked pasta, bacon, onions, cheese, soup, milk, garlic powder, and black pepper.
- Pour the mixture into a greased baking dish.
- Bake for 30 minutes or until bubbly.
Notes
- For a spicier version, add jalapeños.
- Great for leftovers!
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 50mg
Keywords: Cattle Drive Casserole, Turkey Bacon, Comfort Food