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Caramel Brownie Cheesecake: The Indulgent Homemade Delight

Caramel Brownie Cheesecake
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This Caramel Brownie Cheesecake combines rich layers of brownie and creamy cheesecake topped with luscious caramel for an indulgent dessert experience.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 package cream cheese (8 oz), softened
  • 1/2 cup brown sugar
  • 1/4 cup heavy cream
  • 1 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, and cocoa powder.
  3. Add melted butter, eggs, and vanilla, then stir until smooth.
  4. Pour half the brownie mix into a greased springform pan.
  5. In another bowl, beat the cream cheese, brown sugar, and heavy cream until creamy.
  6. Spread the cream cheese mixture over the brownie layer.
  7. Top with the remaining brownie mix.
  8. Bake for 40-45 minutes.
  9. Allow to cool before drizzling with caramel sauce.

Notes

  • For a smoother cheesecake layer, ensure cream cheese is at room temperature.
  • Add a pinch of salt to enhance the flavors.

Nutrition

Keywords: Caramel Brownie Cheesecake, Cheesecake, Dessert, Indulgent Dessert

Find it online: https://homeyrecipes.net/caramel-brownie-cheesecake/