Caramel Apple Cheesecake Bars: The Best Indulgent Dessert Recipe
A delicious combination of caramel and apple in a creamy cheesecake bar, perfect for dessert enthusiasts.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 tablespoons granulated sugar
- 2 packages (8 ounces each) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups diced apples
- 1/2 cup caramel sauce
Instructions
- Preheat the oven to 325°F (163°C).
- In a bowl, combine graham cracker crumbs, melted butter, and sugar. Press into the bottom of a baking dish.
- In another bowl, mix cream cheese, powdered sugar, and vanilla until smooth. Add eggs one at a time, mixing well after each addition.
- Fold in diced apples and pour over the crust.
- Bake for 30-35 minutes until set and lightly golden.
- Cool and drizzle with caramel sauce before serving.
Notes
- For extra flavor, add cinnamon to the cream cheese mixture.
- Chill in the refrigerator for a few hours for the best texture.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Caramel, Apple, Cheesecake, Bars, Dessert