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Bundt Pan Nachos – Easy Party Appetizer with Turkey Bacon Twist

Bundt Pan Nachos – Easy Party Appetizer with a Twist

This Bundt Pan Nachos recipe is a fun and unique twist on a classic appetizer, perfect for parties or gatherings. Featuring crispy turkey bacon, melted cheese, and a variety of toppings, it’s sure to be a hit!

Ingredients

Scale
  • 1 Bundt pan
  • 2 cups tortilla chips
  • 1 cup shredded cheddar cheese
  • 1 cup cooked turkey bacon, crumbled
  • 1/2 cup jalapeños, sliced
  • 1 cup diced tomatoes
  • 1/2 cup green onions, chopped
  • 1 cup sour cream

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Layer tortilla chips in the Bundt pan.
  3. Sprinkle cheese, turkey bacon, jalapeños, and tomatoes over chips.
  4. Repeat layers until all ingredients are used.
  5. Bake for 15-20 minutes until cheese is melted.
  6. Remove from oven, let cool slightly, then invert onto a serving platter.
  7. Garnish with green onions and serve with sour cream.

Notes

  • Feel free to customize toppings based on your preferences.
  • For a spicier version, add more jalapeños.

Nutrition

Keywords: Bundt Pan Nachos, Turkey Bacon, Appetizer, Party Food