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Biscuits and Gravy Casserole: A Hearty Indulgent Delight with Turkey Bacon

Biscuits and Gravy Casserole
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Enjoy a delicious Biscuits and Gravy Casserole made with turkey bacon for a hearty meal.

Ingredients

Scale
  • 1 can refrigerated biscuits
  • 1 pound ground turkey bacon
  • 2 cups shredded cheddar cheese
  • 2 cups milk
  • 4 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crisp.
  3. Prepare the biscuits as directed on the package.
  4. In a bowl, whisk together milk, eggs, garlic powder, onion powder, salt, and pepper.
  5. Layer the biscuits, bacon, and cheese in a greased baking dish.
  6. Pour the egg mixture over the layered ingredients.
  7. Bake for 30-35 minutes, or until the egg is set and top is golden brown.

Notes

  • For extra flavor, add cooked sausage along with the turkey bacon.
  • Serve with additional gravy on the side for dipping.

Nutrition

Keywords: Biscuits and Gravy Casserole, Turkey Bacon, Comfort Food

Find it online: https://homeyrecipes.net/biscuits-and-gravy-casserole-a-hearty-indulgent-delight-with-turkey-bacon/