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Best Cowboy Butter Chicken Linguine: A Juicy Twist on Comfort Food

the best Cowboy Butter Chicken Linguine
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This Cowboy Butter Chicken Linguine offers a juicy and flavorful twist on classic comfort food, perfect for any dinner occasion.

Ingredients

Scale
  • 12 ounces linguine pasta
  • 2 tablespoons butter
  • 1 pound chicken breast, diced
  • 4 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Cook the linguine according to package instructions; drain and set aside.
  2. In a large skillet, melt the butter over medium heat.
  3. Add the diced chicken and cook until browned.
  4. Add the garlic and cook for an additional minute.
  5. Stir in smoked paprika, salt, and pepper.
  6. Pour in the chicken broth and bring to a simmer.
  7. Add the heavy cream and cook until slightly thickened.
  8. Toss the cooked linguine in the sauce and combine well.
  9. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, consider adding red pepper flakes to the sauce.
  • This dish can be made ahead of time and reheated.

Nutrition

Keywords: Cowboy Butter Chicken Linguine, comfort food, pasta recipes, chicken recipes

Find it online: https://homeyrecipes.net/best-cowboy-butter-chicken-linguine/