Best Chicken Cordon Bleu Casserole with Turkey Bacon Delight
This creamy and delicious Chicken Cordon Bleu Casserole is made with turkey bacon for a delightful twist.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6-8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and chopped
- 1 cup Swiss cheese, shredded
- 1 cup cream of chicken soup
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the shredded chicken, turkey bacon, Swiss cheese, cream of chicken soup, milk, garlic powder, onion powder, and black pepper.
- Spread the mixture evenly in a greased casserole dish.
- Top with breadcrumbs.
- Bake for 30-35 minutes or until bubbly and golden brown.
Notes
- For extra flavor, consider adding herbs such as thyme or parsley.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: best chicken cordon bleu casserole, turkey bacon, creamy casserole