beef and garlic butter pasta recipe: a quick indulgent delight
Indulge in a quick and delectable beef and garlic butter pasta recipe that brings rich flavors and comfort to your table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 8 ounces pasta
- 1 pound ground beef
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons chopped parsley
Instructions
- Boil pasta according to package instructions.
- In a large skillet, cook ground beef over medium heat until browned.
- Drain excess fat and add garlic butter.
- Stir in salt and pepper, then toss in the cooked pasta.
- Garnish with chopped parsley before serving.
Notes
- Adjust seasonings to taste.
- For extra flavor, add grated parmesan cheese on top.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Beef, Garlic Butter, Pasta, Quick Recipe, Indulgent Meal
Find it online: https://homeyrecipes.net/beef-and-garlic-butter-pasta-recipe/