Print

Apple Fritter Waffle Donuts: The Irresistible Indulgence You Need

Apple Fritter Waffle Donuts: The Irresistible Mashup You Never Knew You Needed

Indulge in the perfect blend of apple fritters and waffles with these delightful donuts.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup diced apples
  • 1/4 cup melted butter

Instructions

  1. Preheat your waffle iron according to the manufacturer’s instructions.
  2. In a large bowl, whisk together the flour, baking powder, cinnamon, salt, and sugar.
  3. In another bowl, beat the eggs, then stir in the milk, vanilla extract, and melted butter.
  4. Combine the wet ingredients with the dry ingredients, then fold in the diced apples.
  5. Spoon the batter onto the preheated waffle iron and cook until golden brown, about 3-5 minutes.
  6. Remove from the waffle iron and let cool slightly before serving.

Notes

  • Serve warm with a drizzle of maple syrup.
  • Add a dusting of powdered sugar for extra sweetness.

Nutrition

Keywords: Apple Fritter Waffle Donuts, Apple Fritters, Waffle Donuts, Dessert